Welcome to the Homemaking Party! Seems I'm running behind in everything this week. But that's ok, we can party anyway!
Linking with:
---------------------------------------------------------------------------------------------------------------------------------------------------
It's super easy to prepare my Cookies & Cream Extreme ice cream flavor. I started by making up a concentrated coffee mixture with about three times the amount of coffee I'd normally use for the amount of water used. Make sure to let it cool in the fridge for about an hour before using it so it doesn't melt the ice cream. I then softened the ice cream on the counter for about 15 minutes and, in the meantime, prepared my chopped pecans and cookies. 