Today's the day! We've got snow, my husband is snowed in from work, the kitchen is full of ingredients for making Christmas goodies, and I'm ready to decorate! What a great day!
Before I get started, I want to share with you one of our favorite Christmas cookie recipes. A friend of mine gave me this recipe years ago. I used to call them "Dawn's Good Cookies". Hope you enjoy!
White Chocolate Peanut Butter Cookies
1 pkg. Buttery Round Crackers (like Ritz®)
1-1/2 c. Peanut Butter
1 pkg. White Almond Bark
1/4 c. shortening
Spread peanut butter between two crackers and put together sandwich style. Do all crackers before dipping. Then, melt almond bark and shortening, stirring well. Dip cracker sandwiches to coat and decorate with sprinkles. Let cool on wax paper or foil.
Thanks so much to One More Time for the feature!
Check out our Christmas Cookie Round Up for more great Cookie Recipes!
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