Monday, March 11, 2013
BlueTeaful Tea Cup and Saucer Find
I've hit our Salvation Army twice this week and yesterday I stopped in at an antique store that was going out of business. I'll show off my Salvation Army finds over the next few weeks as they're mostly some really cute Easter decorations (I've been inspired lately by Debbie at Debbie-Dabble and her amazing holiday decorating). Today I want to show you what I found at the antique shop.
This pretty blue cup and saucer was made by Norcrest and features neat opalescent paint and this unique 3-D beaded design on the flowers. I just had to grab it as I'd not seen anything like it and really fell in love.
I've been sick all weekend and have not felt like baking, so I went the easy route and grabbed these mini scones from Albertsons. I love these and they always make me think of Princess Catherine since I munched on them through the night while I was watching the Royal Wedding a couple years ago.
I couldn't find much info about the Norcrest brand or age of this set but I did find some interesting info on the guy who owned Norcrest. Bill Naito was born in Portland, Oregon to Japanese immigrants. His family owned an import business, incorporated as Norcrest China Company in 1958. Naito did a lot of good for the community of Portland. You can read more about him in this Wikipedia article.
What I thought was especially neat about him, though, was that he founded the Made In Oregon company. For years, one of the identifying landmarks of downtown Portland was the Made In Oregon sign.
In 2010, ownership of the sign transferred to the city of Portland and now it looks like this:
I snapped that picture while we were driving through Portland last weekend on our way to Michael's piano recital in Corvallis. At the time, I knew nothing of this history. Neat, huh?
Happy Monday!
Hope In Every Season is on Facebook! If you like what you've read here, please follow me and keep up with the latest posts.
Linking with:
Inspire Me Monday @ Create With Joy
Modest Monday @ The Modest Mom
Masterpiece Monday @ BoogieBoard Cottage
Mondays with Countrified Hicks
Blue Monday@Smiling Sally
Manic Monday @ Cupcake-n-Bake
Tea Time Tuesday @ Rose Chintz Cottage
Tea Cup Tuesday @ Artful Affirmations
Friends Sharing Tea @ Bernideen's Tea Time Blog
Tuesday Cuppa Tea @ Antiques & Teacups
Teacup Tuesday @ Martha's Favorites
Tabletop Tuesday @ A Stroll Through Life
A Return to Loveliness @ A Delightsome Life
Cottage Style Party @ Lavender Garden Cottage
Tending the Home Tuesday
The Bliss Project Linkup @ Grace-Full Intentions
Whole-Hearted Home Wednesdays
Encourage One Another @ Deep Roots at Home
A Wise Woman Builds Her Home
Homemaking Link Up @ Raising Homemakers
Home @ Rose Chintz Cottage
Inspire Me Wednesday @ MamaBuzz
What's It Wednesday @ Ivy and Elephants
Sheltering Linkup @ A Sheltering Tree
Shoe Lace Linkup @ Living In the Shoe
Thursday Favorite Things @ Katherine's Corner
Strut Your Stuff Thursday @ Somewhat Simple
Pearls and Lace Thursday @ Faith, Grace and Crafts
Home Sweet Home @ The Charm of Home
Open House @ Bernideen's Tea Time Blog
Share Your Cup Thursday @ Have a Daily Cup of Mrs. Olson
Thoughtful Thursday @ Found the Marbles
Thrifty Things Friday @ The Thrifty Groove
Inspiration Friday @ Dear Creatives
Show and Tell Friday @ My Romantic Home
Friday Free For All @ Young & Crafty
Family Fun Friday @ Moms and Munchkins
Family Fun Friday @ Happy and Blessed Home
Farm Girl Friday @ Let This Mind Be In You
Show and Tell Saturday @ Be Different, Act Normal
Or So She Says...
Show and Tell Saturday @ Sassy Little Lady
Saturday Nite Special @ Funky Junk Interiors
Finding the Pretty & Delicious @ Your Homebased Mom
30 Min. Linkup @ 30 Days
Sharing Creative Ideas @ Made By Joey
Thursday, March 7, 2013
Secrets Over Sweet Tea by Denise Hildreth Jones Book Review
Visit Denise Hildreth Jones at Reclaiming Hearts.
I received a free copy of this book from Tyndale House Publishers to review. All opinions are honest and are my own.
Wednesday, March 6, 2013
When Irish (Buck) Eyes are Smilin' {Chocolate Peanut Butter Balls}
| Feel free to pin it so you'll have the recipe handy when you're ready to try it out. |
Wednesday, February 27, 2013
A Titanic Tea Party with Homeschool Lesson Plan Ideas
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We're all history buffs around here so I try and find creative ways to fit a history lesson into whatever other things we're working on. I love to incorporate historical facts with Bible truths for fun devotionals for my kids.
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| Avalon was the nurse and stewardess, Violet Jessop. Lynzie got her all fixed up in her nurse's apron and cap. By the way, Avalon will be 4 this Friday, March 1st! |
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| Selah portrayed Mrs. Sylvia Caldwell, a missionary who claimed to have heard a crew member say, "God himself could not sink this ship", upon boarding the Titanic. |
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| Cainan thought it was pretty awesome to be John Jacob Astor, the richest man in the world at the time---until he found out that Astor, like the other men at the table, did not survive the sinking. |
We used this set of Abingdon china that my mom gave me. I believe it was put out in the 1960s.
We love to use it for Lynzie's birthday tea parties, as well as whenever we have special guests. I figured the Titanic passengers would enjoy a little "Grape Kool-Aid Tea" and banana bread.
| It was a great party and a fun learning experience. See the pretty doily under the bread plate? Elisha made that for me last weekend. I love it! Thanks to the girls at NextGen Homeschool for featuring this post |
Here are a couple of my favorites from last week's linkup:
| Melody at Countrified Hicks shared her easy recipe for Pumpkin Muffins using a Spice Cake mix. I can't wait to try it out!
This article on The Benefits of Fresh Air got me craving a brisk walk outside! Visit Healthy Body Equals Healthy Mind for inspiration.
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Thanks to everyone for the great posts!
Now for the linkup. Please remember to return the favor by adding my button or a text link to your post. Have a great weekend!
Hope In Every Season is on Facebook! If you like what you've read here, please follow me and keep up with the latest posts.
Teach Us to Number Our Days
"Therefore, do not worry about tomorrow, for tomorrow will worry about it's own things. Sufficient for the day is it's own trouble." ~Matthew 6:34
This morning I woke up, stretched, and did what hundreds of thousands of other Americans also did this morning...
Checked the IRS website for my tax refund.
With sleepy eyes and arthritic fingers I clumsily Googled search terms like:
- Where's my 2013 refund?
- What day does IRS direct deposit refunds?
- What time of day does IRS direct deposit refunds?
- Why do I not have my 2013 direct deposited refund yet?
But I've got things that need taken care of! Oh, and by the way, I need them taken care of now.
"To everything there is a season, a time for every purpose under Heaven." ~Ecclesiastes 3:1 (There's another shout-out to Mom...Beatles' #1 fan!)
Isn't that the way we all think at times? How quickly we forget that no matter how much money we have in the bank---or supposedly on it's way to the bank---God is still, and always will be, our provider.
Instead of counting the days, I need to make the days count.
It's not just the anticipation of tax refunds that cause me to pace the floor and foam at the mouth. I am an equal-opportunity worrier. In addition to my lack of patience in this area, let me point out some other things that I don't like waiting on:
- My husband's job applications to be reviewed and employers to call
- The final days of a pregnancy that seems will never end
- The beginning of a pregnancy that seems will never come
- My kids to go to bed so I can do something alone
Wow! What time is being wasted!
So much interaction that's not really happening.
So many distracted responses that have no meaning.
So little engaging.
So much missed.
"So teach us to number our days, that we may gain a heart of wisdom." ~Psalm 90:12
This article was published in Issue #103 of The Christian Home Magazine.
Hope In Every Season is on Facebook! If you like what you've read here, please follow me and keep up with the latest posts.
Linking with:
Thursday Favorite Things @ Katherine's Corner
Strut Your Stuff Thursday @ Somewhat Simple
Legacy Leaver Thursday @ Leaving a Legacy
Thriving Thursday @ Serving Joyfully
Desire to Inspire @ A Royal Daughter
Home Sweet Home @ The Charm of Home
Open House @ Bernideen's
Thoughtful Thursday @ Found the Marbles
Essential Friday @ Essential Things Devotions
Show and Tell Saturday @ Be Different, Act Normal
Or So She Says...
Show and Tell Saturday @ Sassy Little Lady
Modest Monday @ The Modest Mom
Teach Me Tuesday @ Growing Home
Courtship Connection
Women Helping Women @ Teaching What Is Good
Domestically Divine @ Far Above Rubies
(Titus 2)s Days @ Time Warp Wife
Tending the Home Tuesday
The Bliss Project Linkup @ Grace-Full Intentions
Wisdom Wednesdays @Simply Helping Him
Winsome Wednesday @ My Daily Walk in His Grace
Whole-Hearted Home Wednesdays
Encourage One Another @ Deep Roots at Home
A Wise Woman Builds Her Home
Homemaking Link Up @ Raising Homemakers
Thursday, February 21, 2013
Chocolate Vanilla-Mint Fudge for St. Patrick's Day
I've been writing a series called Great Grandma's Kitchen where I feature recipes that I've found in the big box of cookbooks and recipes that once belonged to my great-grandma and great-great grandma. They're treasures for sure!
Recently, I was looking through a recipe box, trying to find something chocolatey to show off, and I came across several versions of the same recipe. Most everyone is familiar with "Magic Fudge"---the kind where you just mix up chocolate chips and sweetened condensed milk---melt it, chill it and eat it! Well, according to grandma's recipe box, this one has been circulating for awhile under a couple of other assumed names!
This Nestle® version from 1957 is called, Safety Fudge, and involves melting the chocolate chips over hot water (double boiler method) to make it "safe" for children to make. The tag line invites moms to "let junior chefs make it" and suggests adding peanut butter, nuts, raisins, Nescafe®, or gumdrops. Gumdrops? Well...maybe.
A little later version is called 12- Minute Magic French Fudge and was put out by Eagle® Brand. What makes this one "French" is beyond me, but maybe they were playing to a '60s fad.
Here's my version. Maybe someday my great granddaughter will be sharing it with her friends!
Chocolate Vanilla-Mint Fudge
2 c. chocolate chips
2 c. white chocolate chips
14 oz. sweetened condensed milk
1 tsp. peppermint extract
green food coloring
Line the bottom of a square pan with wax paper (I used an 8 inch pan) and set aside. Place the chocolate chips and half the can of sweetened condensed milk in a bowl and microwave/stir until smooth. Pour into the pan and spread evenly. Place the white chocolate chips and the rest of the milk into a bowl and microwave/stir until smooth. Add peppermint and food coloring, stir well, spread evenly over chocolate fudge. Use a knife to swirl parts of the two fudges together for a pretty design. Refrigerate until firm then place on the counter until it reaches room temperature. Run a knife around the edges of the pan and turn the fudge out onto a cutting board. Remove the wax paper and cut into squares.
Wednesday, February 20, 2013
Origami Owl Giveaway
Here's what Patricia has to say about her experience with Origami Owl:
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